Sharp steel edges
A problem that often occurs after cutting/handling steel.
Having sharp steel edges on handles and railings can create dangerous situations in the workplace.
Our grinding tools only take a few seconds to grind down and remove sharp steel edges.
Rounding of sharp steel edges
Sharp edges should be rounded to a radius of 2-3 mm. This prevents the surface coating from pulling away from the sharp edges during the drying process. The coating often becomes thinner in edge areas, where corrosion starts earlier than in other areas. Sharp steel edges, corners, and penetrations must therefore be rounded.
Rounding of steel edges
Aftertreatment of a cutting job
Some recommended uses – Safety Tools Allmet
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Areas and techniques
Grinding and cutting
Problem areas and techniques
Materials – ATEX certified
Access and surveys